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in 4 days
Serving size
140.9 g
Amount per serving
Calories
124.38
% Daily Value *
Total Fat 2.66 g
3%
Saturated Fat 0.21 g
1%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 303.65 mg
13%
Total Carbohydrate 19.57 g
7%
Dietary Fiber 3.18 g
11%
Total Sugars 2.79 g
6% †
Protein 5.92 g
12%
Vitamin A 0.35 μg RAE
0%
Vitamin C 0.93 mg
1%
Vitamin D 0 μg
0%
Calcium 19.66 mg
2%
Iron 1.62 mg
9%
Potassium 337.67 mg
7%
Water 83.81 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 2.79g of sugar to your diet and represents 6% of the Daily Value for Added Sugars.
Ingredients: Water, Beans Lentil Black (Black Lentils), Celery Diced 1/4 in, Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Spice Salt Kosher (Salt, yellow prussiate of soda (yps)), Spice Pepper Black Ground (Black pepper), Spice Thyme Ground (Thyme); Paste Tomato (Vine ripened tomatoes, citric acid); Potato Russet (Potato Russet); Water; Olive Green Stuffed (Manzanilla Olives, Water, Minced Pimento (water, Pimento, Sodium Alginate, Guar Gum, Calcium Chloride), Salt, Citric Acid, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Ascorbic Acid (preservative)); Onion Red Diced 1 in; Capers (Capers, Water, Salt, Citric Acid); Raisin (Raisins); Garlic Peeled; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Spice Cumin Ground (Ground cumin); Spice Oregano Whole (Oregano); Spice Pepper Black Ground (Black pepper); Spice Pepper Cayenne (Cayenne pepper)
All info sourced from Berkeley Dining.